Well, we had our first frost of the season over the weekend. So we had to pull up our last two crops (zucchini and jalapeños). We had another great yield:
Strawberries - 5 lbs
Green Beans - 9.625 lbs
Green Onions - 47 bunches
Zucchini - 33
Jalapeños - 87
Tomatoes - 154
Cucumbers - 14 (something happened to the plant - one day it was fine, the next day dead)
We were able to eat a lot of the produce as we picked it. But we did get behind on a few things so we had to process/freeze some of it:
10 pints tomato sauce
5 pints salsa
4 cups diced green onions
4 cups diced jalapeños
4 cups cut green beans
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